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Articles Tagged with ''whole grain''

Traceable Organic Bread Line with Community Grains

Rudi's Organic Bakery

April 13, 2017

Rudi's Organic Bakery® Whole Wheat Bread made with Sacramento Valley Whole Grain Flour and Rudi's Organic Bakery® Whole Wheat Bread made with Hungry Hollow Whole Grain Flour® Offer Ingredient Sourcing Transparency for Consumers

Protein Snack, Tuscan Peasant Crackers

Crunchmaster introduces two new product platforms

April 12, 2017

New whole grain crackers deliver unique flavor while using simple ingredients

Organic Pad Thai Rice Noodles

The noodles can be used in a broad range of dishes including other Asian stir fries, noodle soups, salads or as a gluten-free pasta substitute

April 5, 2017

Lotus Foods introduced the product made with organic, heirloom and whole grain black and brown rice

Kid Friendly MySuperPops

MySuperPops is a mini-popcorn chip packed with chia, quinoa and flax seed

April 4, 2017

MySuperPops are 100% whole grain and available in three kid friendly flavors: White Cheddar, Kettle and Honey BBQ.

Nature's Own Life Breads

The new line of breads is available in six varieties

March 28, 2017

Nature's Own Life® varieties have no artificial preservatives, colors or flavors, and no high fructose corn syrup.

Primizie Crispbreads

Primizie’s Organic Sprouted Grains are made by using a blend of three types of nutrient-rich flours

March 28, 2017

The chef-inspired blends give the crispbreads an earthy, nutty taste while providing nine grams of whole grains per serving.

Carolina Rice Introduces New Organic Products

New varieties include Organic Whole Grain Brown Rice and Extra Long Grain

February 9, 2017

Carolina® Rice recently introduced two new organic versions of their Whole Grain Brown Rice and Extra Long Grain White Rice varieties. These organic additions to the Carolina product line, provide consumers an affordable, organic rice option.

Sanissimo Salmas Oven-Baked Crackers

New wholesome gluten-free crackers are made with non-GMO whole-grain corn flour

September 14, 2016

The packaging is also environmentally responsible as the box is made with 100% recycled fibers, vegetable-based inks and is recyclable, where facilities exist.

Hostess Introduces New Mini Muffins

New recipe is made with 8 grams of whole grain per serving

July 28, 2016

The new recipe features enhanced flavor and texture, as well as greater moisture and, most notably, the nutritional benefit of 8 grams of whole grain per serving.

Lotus Foods Organic Red Rice

Lotus Foods extended its line of heirloom, organic and specialty rices with an Organic Red Rice from Madagascar

July 8, 2016

The company's introduction of the Organic Red Rice coincides with the launch of its 'Do the Rice Thing' campaign, which draws attention to the benefits of More Crop Per Drop™ growing methods for water and women.