Articles Tagged with ''Innova Market Insights''

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Plant-Based Challenges to Dairy

Nut, Cereal Milks join soy as popular alternative to dairy-based milk
April 18, 2016
While dairy alternative drinks account for a relatively limited 6% share of total global dairy launches, the market has seen ongoing penetration outside its more traditional Asian market.
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Jelly Belly offers organic, non-GMO jelly beans

Sweet Snack Trends

New products keep chocolates, sugar confections and gum in the snacking spotlight
Lu Ann Williams
Lu Ann Williams
April 11, 2016

The latest global and market trends in the sweet snack category, with a particular look at chocolate, sugar confections and gum.


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Supplement Innovators Eye New Demographics

Initiatives in the dietary supplements sector have increasingly moved toward targeting specific consumer groups with benefit-oriented solutions
March 15, 2016
In addition to optimizing health via diet, consumers are increasingly using supplements for areas of their lives perceived to need additional support.
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Innova believes the next big battleground in the free-from arena will be lactose and dairy free

Free-From Foods for All Consumers

Allergen-friendly foods and drinks expand, manufacturers look for the next big trend wave
Lu Ann Williams
Lu Ann Williams
February 11, 2016

Last year was when “free from” truly went mainstream and Innova Market Insights has identified “Free From, For All” as a key trend for 2016.


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Drinking Yogurt Market Surges

Renewed focus on convenience drives new growth, according to Innova Market Insights report
January 20, 2016
Drinking yogurts and fermented beverages accounted for 8.5% of total global dairy launches recorded by Innova Market Insights in the 12 months to the end of October 2015.
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Food and Beverage Industry Trends

Paleo and Food Innovation

New product development opportunity arises with Paleo Diet trends
December 18, 2015
The so-called Paleo Diet has been around for some years, but has grown to achieve almost cult status, particularly in the United States, since its revival in the early 2000s, exploiting rising interest in returning to the eating habits of our ancestors, perceived to be simpler and more natural.
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Top Food & Beverages Trends for 2016

Clean eating trend inspires back to basics approach
November 24, 2015
The “clean eating” trend has inspired a back to basics approach in product development and is an overarching theme in Innova Market Insights’ Top Ten Trends list for 2016.
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U.S. Leads Surge in GMO-Free Labeling

Launches featuring GMO-free claims and labeling remain relatively limited on a global scale
November 4, 2015
With ongoing interest in clean labeling and greater transparency, the free-from category is continuing to grow globally and, in addition to the high-profile developments in areas such as lactose-, dairy- and gluten-free foods and drinks, there has also been a marked upturn in interest in GMO-free or non-GMO products.
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Food and Beverage Industry Trends

Yogurts, Dairy Beverages Lead Protein Boom

Four percent of food and beverage products launched globally used protein positioning
September 22, 2015
Protein content has been one of the key areas of activity in new product development in the food and drinks industry over the past couple of years.
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