PLT Health Solutions introduces liquid-stable extended release caffeine
August 8, 2017
PLT Health Solutions, Inc. used the 2017 IFT Expo to launch a liquid-stable extended release caffeine ingredient aimed at the 2oz to 4oz beverage or “shot” market. The new ingredient is the third entry based on zümXR® Targeted Release Caffeine technology.
ADM/Matsutani’s Fibersol helps processors increase fiber, reduce sugar and calories
August 8, 2017
ADM/Matsutani LLC used the 2017 Institute of Food Technologists Expo (IFT17) to showcase its Fibersol® line of soluble dietary fiber ingredients. Fibersol ingredients help product developers create new and improved food and beverage products while they increase fiber content, reduce sugar and/or calories, meet a variety of label claims—and more.
2017 Prepared Foods New Products Conference: Steve Lamoureux, Nielsen
August 8, 2017
What if we told you you can drive significant business growth without risky product launches, multi-million dollar advertising campaigns, or starting a discounting addiction?
AAK used IFT to literally demonstrate product performance with bakery, confection prototypes
August 7, 2017
AAK, one of the world’s leading manufacturers of high value-adding specialty vegetable fats and oils, embraced a theme of “Development in AAKtion” with live demos throughout the 2017 Institute of Food Technologists Expo (IFT17).
Amelia Bay helps processors formulate on-trend iced teas, coffees
August 7, 2017
Amelia Bay, the premier provider of quality brewed tea, used the 2017 IFT show to showcase several of the hottest beverage trends—including Matcha green tea, iced teas with reduced or no added sugars, and cold brew coffee.
2017 Prepared Foods New Products Conference: Carolina Fryer, Mission Field
August 7, 2017
After a decade in classic CPG Marketing (P&G, WhiteWave Foods) and having her own natural foods startup in Boulder, CO., Fryer led the Seed Group, an intrapreneurial innovation team within WWF.
2017 Prepared Foods New Products Conference: Jim Painter, PHD, RD
August 1, 2017
Now with reports of the sugar industry having quietly funded Harvard research in the ‘60s to shift blame from sugar onto fat as the cause of chronic disease, the momentum for the case to find long-term alternatives to added sugar is only gaining.
Researchers use ISSN meeting to discuss Setria Performance Blend, Cognizin Citicoline
July 28, 2017
Clinical experts at the 14th Annual ISSN Conference learned how the scientifically studied ingredients Cognizin® Citicoline and Setria® Performance Blend may give athletes of all types a competitive edge.