AAK hosts AAK Academy events to give customers hands-on learning, consumer insights in bakery and confectionery segments
November 14, 2018
AAK, known around the world for its co-development process, regularly hosts AAK Academy™ learning events, providing opportunities for knowledge sharing to inspire forward-thinking innovation in new product development.
Pennsauken, N.J. facility reflects a $10 million investment to bring the company’s management, sales, marketing and technical teams closer together in a collaborative environment
September 12, 2018
The centerpiece of this expansion is the unparalleled Innovation Center, which provides Puratos’ customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.
New 40,000 square foot facility will enable Sabra to further expedite product delivery to retail
July 31, 2018
The new addition more than doubles Sabra’s finished goods storage capacity, lays the groundwork for future packaging customization capabilities and will result in an improved carbon footprint.
Addition of state-of-the-art production facility provides 30% increase in manufacturing capacity
April 30, 2018
Graceland Fruit purchases Wisconsin cranberries to manufacture dried cranberries in its Frankfort, Michigan facilities. The overwhelming success of global sales of its dried cranberries has led to demand outpacing its current production capacity. The CranGrow alliance provides Graceland Fruit with increased manufacturing capacity to support its global growth plans and provides CranGrow members/growers access to worldwide markets through Graceland Fruit’s well-established sales network.
Ontario, Calif., facility features in-line process capabilities enabling new formats, such as slabbed and extruded bites, triple layer bars and unique custom shapes
March 14, 2018
The state-of-the-art 300,000 sq. ft. facility offers the latest bar processing technology and capabilities available, and strengthens Nellson’s market-leading position in nutritional bar co-manufacturing.
Along with network operations in Bernardino, Calif., and Atlanta, the 103,000-square-foot Bedford Park facility provides Home Chef with the capacity to grow well beyond its current cadence of delivering three million meals per month.
The coffee company also opened a new state-of-the-art facility to provide Nitro Cold Brew Coffee
January 22, 2018
New Food & Beverage Products Video: The new Nitro Cold Brew will feature an informative design that highlights the brand story and key product attributes such as the low calorie count and no added sugar content.
The investments further the company’s ongoing commitment to provide significant operational efficiencies
December 22, 2017
The company expects to incur expenses relating to the Wahpeton facility closure of approximately $2.0 million to $2.5 million related to asset impairment charges and severance costs.
Dignitaries from across the state convene in Nashville, NC to celebrate growth and innovation in plant-based protein
December 20, 2017
Atlantic Natural Foods, LLC (ANF) officially commissioned its principal plant in Nashville, NC, following consolidation of four separate operations. Nashville Mayor Donald Street was on hand for the ribbon-cutting ceremony attended by representatives of Governor Cooper, Congressman Walter Jones Jr., US Senators Thom Tillis and Richard Burr, members of the chamber of commerce, dignitaries from across North Carolina and the members of The Adventist Distributor AFDA who had travelled from across the country to attend.