More multinational food companies have committed to label products that contain GMOs
June 15, 2016
Top food corporations have been persuaded since January 2014 by Green America's GMO Inside campaign and its supporters to remove genetically engineered (GE) ingredients from their products, and offer organic options and products made without genetically modified organisms (GMOs).
Today, despite concerns over the definition and use of the term “natural” in some quarters, there’s been continued growth in products marketed on natural or clean label platforms.
A formulator could almost bet on success of a product with any colorful and exotic fruit – especially the red, blue, and purple ones – that came loaded with powerful phytochemicals and nutrients like antioxidants, polyphenols, and anthocyanins.
To be successful, restaurant operators need to offer a variety of sandwiches that are high-quality, innovative and difficult to replicate
May 31, 2016
To be successful, operators need to offer a variety of sandwiches that are high-quality, innovative, hard to replicate and that stand out from the competition.
Roughly one quarter of consumers often snack in the morning instead of having a full meal
May 26, 2016
This has caused and will continue to cause changes in consumers' relationships with traditional breakfast foods, according to market research publisher Packaged Facts in the brand new report, Breakfast: Retail Market Trends and Opportunities in the U.S.
The Magic Candy Factory printer will be featured in-stores and will offer Dylan’s Candy Bar customers over 100 different designs to choose from
May 25, 2016
Katjes Magic Candy Factory, the UK-based company best known for original conceptual thinking and Dylan’s Candy Bar, a confectionery emporium and lifestyle brand, join together to bring a 3D candy printer to the United States, with the Magic Candy Factory naming Dylan’s Candy Bar the exclusive partner for domestic retail and online sales.
Study also finds that more than one-third of millennials call their grocery shopping style ‘thrifty’
May 25, 2016
Retale, a location-based mobile advertising platform for retailers and brands, announced the results of its first annual “Retale Millennial Grocery Report” – a commissioned study examining grocery shopping preferences among millennial (18-34 years old) consumers. 1,000 millennials across the U.S. were polled for the study between May 2-6, 2016.
Sales projected to exceed $1 billion in 2016, expand to multi-billion dollar market over next five years
May 18, 2016
Meal kit delivery services are here, they are flourishing, and in the process consumers nationwide have found that answering the age old question "What's for dinner?" has perhaps never been easier.