cocktails | Prepared Foods

Items Tagged with 'cocktails'

ARTICLES

The Boston Beer Company Launches Second Cannabis Beverage Brand

Emerald Hour launches as line of non-alcoholic cannabis cocktails.

December 10, 2024

Emerald Hour blends fresh-frozen cannabis extracts with regionally-sourced cocktail ingredients to create a full-spectrum beverage experience.

PREDICTIONS 2025

What’s Next in Beer, Wine, and Spirits? Key Trends Redefining the Alcoholic Beverage Landscape for 2025

Datassential identifies top alcoholic beverage trends impacting the category in the coming year

Samantha Des Jardins

November 15, 2024

This new report identifies key consumer insights across 134 trends in the alcoholic beverage industry, spanning beer, cider, wine, cocktails, seltzer, and spirits. It highlights "10 Mega Trends to Know," including alcohol-free options, global flavor influences, health-driven "better-for-you" beverages, emerging sensory experiences, and sustainability's growing impact on producers.

Flyers Cocktail Company Debuts Sunset Spritz Hemp THC Cocktails

Cocktails are available in three summer-inspired flavors.

July 1, 2024

The flavor profiles were created over six months with Brooklyn-based James Beard nominee Ivy Mix, known as Flyers’ chief flavor officer.

NEW ON THE MENU

A Survey of New Beverages for Restaurants and Non-Commercial Foodservice Operations

This month’s collection includes a MTN DEW cocktail, canned cocktails and sparkling waters

April 21, 2021

Last fall saw Red Lobster Seafood Co. and PepsiCo, Inc. leverage their food and beverage brands with several new menu items, starting with the DEW Garita, the first official MTN DEW cocktail.

New VP for Lasco

Lasco Foods recently hired Corey Schiff as its new vice president of Sales and Marketing.

November 20, 2013

Schiff brings with him 25 years of experience in sales and marketing management in the food, beverage and hospitality industry.

First Person

Beverages: A Product Developer’s Perspective

Prepared Foods discusses beverage formulation with Linda Halik, director of R&D and national accounts sales manager at United Citrus Products Corp.

June 24, 2013

Prepared Foods discusses beverage formulation with Linda Halik, director of R&D and national accounts sales manager at United Citrus Products Corp., Norwood, Mass.

Up in Smoke

Americans are eating a lot more smoked seafood than they used to.

May 17, 2013

The federal government does not track smoked seafood consumption, but sales at 18,000 supermarkets, mass merchandisers and club chains jumped 17% last year.

Energy Drinks Remain Dynamic

February 4, 2013

While the energy drinks and shots market may be a small component of the non-alcoholic beverage industry, it has defied the odds by remaining one of the most dynamic parts.

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