Only one in five Chinese consumers trust the quality of bottled beverages, and others cite illegal additives as their major concern, according to the results of a survey.
Fewer Americans are worried about food safety now compared to a year ago, according to the latest NPR-Thomson Reuters Health Poll. Still, about 57% of Americans say they are concerned or very concerned about the safety of food now, compared with 61% last summer.
ON DEMAND: Join us for an insightful webinar with Dr. John Miles as we explore how advanced automation is reshaping research and development in the food and beverage industry.
