Joanna Peot

Article: 2008 New Products Annual: Salads and Salad Dressings -- March 2008

March 1, 2008

Some new trends in salad dressings include a rise in ethnic flavors and spritzers that allow consumers to control amounts.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Joanna Peot

ARTICLES

Article: 2008 New Products Annual: Salads and Salad Dressings -- March 2008

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.