JÙS by Julie launched the new hummus that comes with gluten-free multigrain crackers
December 22, 2017
Made in convenient, portable 3.34-ounce single-serving containers, the snack packs have a compartment with sprouted naturally fermented cashew hummus, created by using a unique proprietary process for sprouting and fermenting the cashews for better digestive health.
Special K Nourish Berries & Peaches with probiotics contains live and active cultures
December 20, 2017
Probiotics are live bacteria that add to the beneficial bacteria normally present in the gastrointestinal tract, and more than a third of women (34%) agree they are essential for a healthy digestive system*. Unlike other probiotics products, Special K Nourish Berries & Peaches with Probiotics provides this "good" bacteria without the need for refrigeration, making it a convenient choice for busy women.
Earnest Eats introduces line of high-performance, functional breakfast oatmeal
December 18, 2017
Earnest Eats Protein + Probiotic Oatmeal is crafted with a superfood blend of ancient grains, including organic, whole rolled oats, puffed quinoa and amaranth plus a mega amount of grass-fed whey protein and probiotic cultures.
Organic olives from Greece contain naturally-occurring live, active cultures
December 11, 2017
Sourced from small, family farms and village co-ops, the olives are cured using natural fermentation that creates live, active cultures similar to those found in naturally cultured yogurt, cheese, and sauerkraut.
There’s no doubt that 2018 will be the Year of the Probiotics. Yes, 2017 was already given that sobriquet, but both the eruption of science behind probiotics and health, and the rapid expansion of probiotic-enhanced products is showing no signs of slowing—or even pausing for breath.
Bakery Bites deliver 40% of daily vegetables and healthy dose of probiotics
November 13, 2017
The Bakery Bites include three bite-sized pieces per serving and are available in four flavors, including Beet Dark Chocolate, Carrot Cinnamon, Pumpkin Maple Pecan and Zucchini Lemon Poppy Seed.
BENEO using FiE to mark decade of “connecting nutrition and health”
November 9, 2017
BENEO will use this year’s Food Ingredients Europe (FiE) exhibition in Frankfurt, Germany, to celebrate the young company’s 10-year anniversary. Originally launched at FiE 2007 in London, BENEO has since focused on delivering better nutrition and health for people and animals.