Per year, Brazil produces around 13 million tons of oranges, which is the equivalent of 320 million boxes from this total, only 50% become juice, and the other half normally is used in products of low value added such as in the composition of cattle feed, among others.

Orozco will shape the overall vision of North America Procurement and direct its continued transformation to become a best-in-class Procurement organization.

Meati’s offerings avoid the fat and cholesterol of conventional animal meat while delivering on nutrition with 15g protein, 9g dietary fiber and a host of micronutrients, such as Riboflavin, Niacin, Folate, Vitamin B12, and Iron.  

Subway renewed its focus on strategically growing its non-traditional business as part of its ongoing transformation journey to deliver better food and a better guest experience.

LUZIXINE™ is a vegan and 100% natural superfood rich in omega-3 offering many possibilities for nutraceutical formulations. It has a high protein concentration of 54% compared to non-concentrated alfalfa at just 20%.

Besides managing daily operations worldwide, van den Heuvelto will oversee hiring and give strategic input to enlarge commercial activities at Green Boy.

More than seven in 10 (71%) adult consumers, ages 18 and over, say they discover new products and brands in c-stores. Nearly four in 10 (38%) say they shop at c-stores two or more times a week, while overall, nearly two-thirds (62%) visit c-stores at least once a week.

Global bakery manufacturer and ingredients distributor Dawn Foods announced two additions to its North America leadership team. Ahmet Hepdogan joins the company as vice president of procurement in North America and Josh Bruketta has been promoted to Vice President of People, North America.

Walmart’s Sam's Choice™ oatmilk chocolate bar; Albertsons’ Signature Reserve™ ravioli with porcini mushrooms and truffle; and biodegradable household cleaner from Sprouts Farmers Market are among PLMA’s 2022 Salute to Excellence award winners for store brand innovation. 

This partnership represents a unique competitive lever for both players. Bel, true to its pioneering spirit, is pursuing its strategy of innovation for the future of food. Standing Ovation is accelerating the development of its technology and its concrete application.