Surgeon and chef develop meal replacement food pouch
May 23, 2018
Rational Foods just released its nutrient-packed Achieve® food pouches. Created by Sean Daly, a chef and director of food innovation and Dr. Jonathan Thompson, a bariatric surgeon and Daly's longtime friend, Achieve® food pouches offer an alternative to sweet, powdered shakes for meal replacement nutrition.
The unique performance blend in the EMPACT+ product provides safe energy, with no stimulants
May 23, 2018
EMPACT provides safe energy, replenishing electrolytes, vital nutrients and branched chain amino acids (BCAAs) that help the body stay hydrated during physical activity, helps maintain muscle mass during exercise and weight management and support the development and post-exercise repair and rebuilding of muscle tissue and recovery. It is designed to provide a range of physical and mental enhancements that power its users through workouts, exercise and daily activities.
Incubator products include antioxidant lemonades, avocado-based sauces, egg-white chips, fermented kraut, and South-African biltong & droëwors
May 22, 2018
Over the course of the next 16 weeks, the selected startups will participate in a dynamic program composed of learning, funding, infrastructure access, and mentorship in Chicago.
Kellogg's Froot Loops’ first new flavor in 10 years features new star shape
May 22, 2018
With a purple star joining a new berry-inspired mix of red, blue and green iconic loops, new Wild Berry Froot Loops delivers on top flavor preferences – sweet and fruity – by balancing tangy and sweet berry flavors.
With aches and pains on the rise, many Americans are looking to incorporate inexpensive and accessible ingredients into their diets that may alleviate some of these problems or prevent these pains from starting at all.
Versatile protein appeals to wide array of consumers
May 21, 2018
As Packaged Facts notes, each of these egg specialties is super-adaptable, playing well with scads of other ingredients, from breakfast to late-night, and for carnivores and vegetarians alike.
Barbecue is the great American religion and each region prays in its own way. And the hymns of flavor are represented in the dry rubs and the wet rubs, the marinades before the fire, and the sloppy, saucy slatherings applied after.
New deli salads are introduced in time for picnic, grilling and camping season
May 18, 2018
In addition to the Stadium Cole Slaw, Reser’s blended two fan-favorites to create Deviled Egg Macaroni Salad, a combination with a dressing reminiscent of deviled eggs. The Southern Style with Egg Potato Salad has a touch of sweetness and is enjoyable on its own or as a side dish. Influenced by New York delicatessens, the New York Style Potato Salad is made with classic ingredients and is especially delicious when served with grilled meats and vegetables.
New products include classic ballpark snacks such as pretzels, potato chips, cheeseballs and popcorn
May 17, 2018
As part of the new partnership, Utz will create new, baseball-themed packaging for a variety of its products that will include the silhouetted batter and other official MLB marks for the first time.