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Infant brands such as Plum Organics are expanding to target children with products like Chicken Noodle Soup

Formulating Food Products for Kids

Compared to decades ago, many kids, ages 5 to 12, demonstrate greater independence, affluence and influence on family food purchases
Lu Ann Williams
September 9, 2015

In an increasingly competitive food and drinks market, children are just one of the specific sectors of the population receiving more attention.


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"At 79 million strong, the millennial generation has a tremendous amount of spending power that is growing rapidly,” says Robert I. Tomei, president, Consumer & Shopper Marketing, IRI

Millennials: One Size Doesn’t Fit All

Marketers must thoroughly understand demographic to capture a piece of the nearly $290 billion millennials will spend on CPG products by 2020
September 9, 2015

IRI says its latest research examines the myths versus realities of millennials and finds not only that there are misconceptions, but also that millennials are in fact much more unique than first meets the eye.


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BeBevCo's to Produce Cheech and Chong Chillaxation Drink

New drink to include natural supplements, natural flavors and sweeteners, as well as a dose of hemp
September 9, 2015
Bebida Beverage Company, a developer, manufacturer and marketer of relaxation and energy products, announced that the company and its partially owned subsidiary, Relaxations Solutions Inc., are going into their first production of Cheech and Chong Chillaxation drink®. The upcoming product is named and licensed after movie icons Cheech and Chong.
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TABASCO® brand, Farmington Foods Launch BBQ Meats Line

New foodservice products include baby back pork ribs, boneless pork ribs and chicken drumsticks
September 8, 2015
A match made in barbecue heaven, the premium quality of meat from Farmington Foods pairs perfectly with the boldness of TABASCO® brand Pepper Sauce flavors to create the authentic tastes of traditional American barbecue.
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Americans Believe ‘Free-From’ Foods are Less Processed

Among the top claims free-from consumers deem most important are trans fat-free and preservative-free
September 8, 2015
In fact, 43 % of consumers agree that free-from foods are healthier than foods without a free-from claim, while another three in five believe the fewer ingredients a product has, the healthier it is (59 %).
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Pizza Roll-Ups from Farm Rich

Roll-Ups feature 100% real mozzarella cheese and whole pepperoni slices
September 8, 2015
Farm Rich introduced its newest signature snack: Pepperoni Pizza Roll-Ups. Available for National Pepperoni Pizza Day on Sept. 20 – the new Pizza Roll-Ups are the perfect grab-and-go mini meal or after-school or weekend snack.
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Food and Beverage Industry Trends

Impulsive Millennials Test Grocers

Spontaneous and flexible eating habits point to the future of grocery shopping
September 7, 2015
Revamped grocery store environments and new food shopping formats prove that Millennials are having a profound impact on the food shopping landscape.
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Feel Good Foods Launches Gluten-Free Options

Frozen products are available in Vegetable Fried Rice, General Tso’s Chicken, Mongolian Beef, Mu Shu Chicken and Broad Noodles varieties
September 4, 2015
With Feel Good Foods, Asian treats like dumplings, egg rolls and fried rice are no longer off the table for people who choose a gluten-free lifestyle for medical reasons, to stay in top shape, or both.
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Baker Maid Launches Love, Cookie

Small batch, artisanal cookies are developed by fourth generation New Orleans baker
September 4, 2015
Almond Toffee Crunch, Espresso Chocolate Chip, Midnight Almond, Chocolate Chip, Lemon Cooler, Butter Pecan Praline, Dark Chocolate Orange and Dark Chocolate Mint round out the offerings of delectable cookies that are so good, they can pass for homemade.
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