Home » Topics » Featured on Home Page

Featured on Home Page
RSS

Mountain Peak Organic by Cascadian Farm

New frozen berry line is available in two varieties

February 2, 2016

Cascadian Farm introduced Mountain Peak Organic™ by Cascadian Farm, the organic experts who have harvested and grown some of the best organic fruit for decades. The new sub-brand launches this month exclusively at Whole Foods stores across the country.

Research Uncovers Consumer Values Influencing Food Decisions

Taste, price and convenience are no longer the sole deciding factors when people buy food and beverages

February 2, 2016

Taste, price and convenience are no longer the sole deciding factors when people buy food and beverages, according to a new study,from Deloitte, Food Marketing Institute (FMI) and Grocery Manufacturers Association (GMA).

Restaurant Marketing Department Launches

New firm is a fully staffed marketing department for restaurants interested in lowering costs, generating brand awareness and increasing traffic and sales

February 2, 2016

Describing itself as "…the Uber of restaurant marketing," an Indiana-based marketing group today announced the launch of a totally new concept in restaurant marketing.

Ozery Bakery Launches Non-GMO Organic One Bun Squares

New products available in Organic Multi Seed and Organic Ancient Grains varieties

February 1, 2016

Legal Perspectives for Processed Meat Producers

If meat is categorized as the “new asbestos,” imagine the litigation 20 years from now

Joseph Welter , Esq.

February 1, 2016

The news reports that followed barely touched on the scientific and medical facts, yet flooded the popular media with sound “bites” declaring that processed meats – and all processed foods for that matter are deadly.

Trends from the 2016 Winter Fancy Food Show

Specialty Food Association’s Trendspotter Panel uncovers news trends for 2016

February 1, 2016

With more than 1,500 exhibitors from around the world showcasing 80,000 different specialty food and beverages, there were plenty of items for the Specialty Food Association’s Trendspotter Panel to consider.

Plenti Oatmeal Meets Greek Yogurt

Plenti offers a new take on oatmeal by combining it with Greek yogurt

February 1, 2016

Plenti offers a new take on oatmeal by combining it with Greek yogurt, bringing the two products together in one ready-to-eat container.

Emerald Nuts Launches New Cashew Flavors

Dill Pickle, Jalapeño, Sriracha, and Salt & Pepper make up new flavor lineup

February 1, 2016

Bold flavor profiles like Dill Pickle, Jalapeño, Sriracha and Salt & Pepper could tantalize even the most discriminating taste buds.

MTN DEW KICKSTART Expands Product Lineup

Four new varieties join lineup: Midnight Grape, Watermelon, Blueberry Pomegranate and Blood Orange

January 29, 2016

In conjunction with the release of these new flavors, Mountain Dew will build upon its "It All Starts With a Kick" campaign

Updated General Mills Cereal Recipes Now Available

Seventy-five percent of General Mills' iconic cereals are now free of artificial flavors and colors from artificial sources

January 29, 2016

The family favorites are now available in the cereal aisle at local retailers nationwide and highlight no high fructose corn syrup and no artificial flavors and colors from artificial sources on the front of each box.