With increased consumer demand for whole milk yogurt options, Tillamook responded with a wholesome recipe with 4% milkfat and premium, innovative flavor combinations.

Hostess Brands, LLC is collaborating with Nestle Dreyer’s Ice Cream Company to launch Hostess Frozen Novelties and Ice Cream. The parties have entered a license agreement through which Nestle will manufacture and distribute the new products under the Hostess brands.  

Bofanna Frozen Fruit Cream Bars bills itself as “pure awesome deliciousness” on its package. The frozen treat lived up to the hype as Prepared Foods readers selected it as their favorite product introduced in December 2016.

According to the NPD report, 20 million consumers who are current, lapsed, or new to online grocery shopping plan to increase their virtual shopping for foods and beverages over the next six months. 

Bonafide Provisions™ expanded its rapidly-growing healing bone broth portfolio with the debut of its new ready-to-drink USDA Organic Drinkable Veggies™ line. Bonafide Provisions’ Drinkable Veggies blend the nutrition of whole organic, fresh vegetables with nutrient-dense bone broth for a and convenient way to help people get the daily recommended serving of vegetables.

New Food & Beverage Products Video: Chuao Chocolatier launched two Latin-inspired chocolate bars this year at the 42nd Winter Fancy Food Show. Totally Tangy Mango and Cheeky Cheeky Churro join an existing roster of 23 chocolate bars.

Sales of salty favorites—including potato chips, pretzels and popcorn—and portable meat products—such as jerky—have mostly displayed growth potential or at least remained steady over the past five years.  The snack industry has likewise benefitted from the influx of healthier formulations that better fit the nutrition-centered lifestyles of many of today’s consumers.

Three Jerks Jerky, a 100% filet mignon beef jerky, partnered with Soy Vay®, purveyors of fine Asian sauces & marinades with a Kosher twist, to create their sixth flavor, Veri Veri Teriyaki®. The Veri Veri Teriyaki® jerky flavor is created with fine cuts of filet, contains no artificial ingredients and is gluten free.

American Flatbread is launching its newest product, Hot Frustas, which are a unique take on Italian street food. Hot Frustas are an option for a quick meal, an easy appetizer or a savory side dish.

New Frontier Foods, maker of Ocean's Halo® seaweed products, announced a significant expansion to its product lines and manufacturing capabilities, which debuted at 2017 Winter Fancy Foods show in San Francisco.