Diabetes & Blood Glucose Control
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Organic Omega-3 Flax Flour

November 20, 2003
BakOmega is a stabilized organic, omega-3-rich, finely-ground flax flour suitable for flour enrichment in various bakery products.
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Pycnogenol Goes GRAS

November 20, 2003
Pycnogenol®, a French Maritime pine bark extract, is known for its powerful health capabilities as an antioxidant, reducing inflammation in the body, its unique ability to scavenge free radicals and strengthen the vascular system.
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A New Fiber with Convincing Properties

November 20, 2003
CAVAMAX® W6 is a new, natural non-digestible soluble fiber, yet fully fermentable. Solutions are haze-free, colorless, odorless, neutral-tasting and have a low viscosity.
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Custom Enrichment Blends

November 20, 2003
Consumers are increasingly focused on health and healthier eating and are looking for more than great taste in their food.
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