Ingredients

RSS

Darigold, Inc. announced organizational changes designed to accelerate the long-term transformational strategy of the Northwest farmer-owned cooperative’s global ingredients business. In 2018 Darigold finalized a 10-year transformation and growth strategy which included a substantial series of capital investments, including the construction of a new large-scale global ingredients plant.

CP Kelco, a global leader of nature-based ingredient solutions, is proud to announce that its newest innovation, NUTRAVA™ Citrus Fiber, won the 2020 Ringier Technology Innovation Award for Creative Plant-Based Product (Food & Beverage Ingredients category). 

A new study published in the Journal of Food Science suggests monosodium glutamate (MSG) can be used to significantly reduce sodium while also promoting the enjoyment of better-for-you foods like grains and vegetables. 

Green Giant® announced the introduction of Green Giant™ Cauliflower Breadsticks to its popular Green Giant Veggie Swap-Ins® line. Green Giant Cauliflower Breadsticks are available in Original and Garlic flavors in the frozen foods aisle.

Nature’s Eats, a privately held, family-owned brand of Texas Star Nut & Food Company, announced launch plans for a new almond flour that performs, bakes and rises similar to traditional all purpose flour. The advanced baking formulation will be a first of its kind on the market as demand for almond flour skyrockets and consumers seek healthier cooking options.

The Egg Bites are an organic egg product comes in three flavors: chive and feta, sausage and pepper jack, and uncured ham and Swiss. 

Glanbia Nutritionals, a wholly owned subsidiary of Glanbia plc, announced that it has agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer servicing the food, beverage and nutritional product industries with turn-key flavors and formulation support. Foodarom comprises a flavor library of over 15,000 recipes and produces both liquid and powder products for various applications. 

Buitoni Food Company appointed Peter B. Wilson, Jr. as its new president and CEO. Buitoni Foods was recently established by Brynwood Partners VIII L.P. to acquire the North American Buitoni business from Nestlé USA, Inc. ("Nestlé"). Buitoni is an iconic brand and a national leader in the refrigerated pasta, sauces and cheese categories.

Ramen Lab, the pop-up restaurant incubator from Sun Noodle, announced  that it is launching a frozen prepared ramen bowl product line called Ramen Lab at Home: Chef to Guest. Ramen Lab will collaborate with celebrated ramen chefs. The store launched on August 7.

Om Mushroom Superfood, a producer of USA-grown, USDA Certified Organic, whole food functional mushroom powders, announced the hiring of Eric Fetty, a CPG operations and supply chain veteran, as the company's new vp of operations.