Innova Global New Products Report identifies frequently used ingredients found in new food formulations
July 29, 2022
For the sixteenth consecutive year, almonds are the top nut in global new product development according to Global New Products data from Innova Market Insights, having been first recognized as the number one nut globally in 2006.
RIND® uses upcycled, rescued produce in its sourcing and drying processes while retaining the nutrient-rich fruit skin
July 21, 2022
RIND® uses upcycled, rescued produce in its sourcing and drying processes while retaining the nutrient-rich fruit skin whenever possible. As a result, RIND® has successfully diverted more than 350,000 pounds of edible food waste in 2021, staying true to the brand’s mission to maximize nutrition and minimize waste.
Trend-forward forms and textures keep almonds in top spot for manufacturer and consumer demand
July 13, 2022
For the sixteenth consecutive year, almonds are the top nut in global new product development according to Global New Products data from Innova Market Insights, having been first recognized as the number one nut globally in 2006. With more forms than any other tree nut, almonds' versatile taste, texture and health claim benefits align to consumers’ ever-changing tastes, lifestyles and preferences.
Authentic smoothies feature milk, fruit and oats in three flavors
July 6, 2022
Licuados are a classic Mexican beverage, serving as a quick nutritious breakfast at home or more commonly on the run where people stop for one at juice and licuado stands. Licuados are blended like smoothies but not as thick.
Robert Verloop to assume role as executive director and CEO
June 20, 2022
The California Walnut Board (CWB) and the California Walnut Commission (CWC) announced that Robert Verloop has been named executive director and chief executive officer, effective July 11, 2022. The CWB and CWC represent over 4,500 California walnut growers and nearly 90 handlers, producing over 1.4 billion pounds of walnuts in 2021 that ship to more than 50 countries around the world.
New almond snacks join growing portfolio of flavors, alongside the brand's Mash Ups line
June 14, 2022
Blue Diamond added Elote Mexican-Style Street Corn and Korean BBQ flavors to its existing portfolio of flavors, including favorites like Honey Roasted Almonds, Wasabi & Soy Sauce Almonds and Spicy Dill Pickle Almonds.
Each yogurt pouch is packed with probiotics, calcium, and essential vitamins
May 26, 2022
Made specifically for kids, each yogurt pouch is packed with probiotics, calcium, and essential vitamins D, A and B12 to make for a 100% vegan, healthy, easily consumable any-time snack. All three flavors – Berry Berry, Strawberry, and Mango – are available now in-store at Whole Foods Market nationwide and additional grocery stores.
Del Monte Gut Love and Boost Me Fruit Infusions are the company's latest products to be upcycled certified
April 26, 2022
The company's Del Monte® Blue Lake® Petite Cut and Blue Lake® Farmhouse Cut Green Bean products are 100% upcycled and sustainably grown green beans from Wisconsin and Illinois.
Symrise offers a broad diana food portfolio of strawberry ingredients with powders, flakes, crunchies, and crunch’flakes
March 29, 2022
Across all age groups, strawberry consistently ranks among the top fruits consumed around the world. It forms a ubiquitous ingredient in applications ranging from beverages, baked goods, cereals, confections, dairy foods, and plant-based products to consumer health products for sports nutrition and dietary supplementation.