New data from a leading market research firm show fresh fruit as the most popular snack among children -- a finding greeted with some skepticism by nutritionists.
Whole food ingredients, such as nuts and fruits, possess abilities from increasing the attraction of gourmet foods to helping consumers trust the wholesomeness of a food product. However, they also add challenges.
Kids want fun while adults and parents want nutrition in hot cereals.
Fruits infused with flavor and sweeteners, humectants and novelty
inclusions offer product developers ingredients that help satisfy all
consumers.
Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.