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38% of Organic Shoppers are New Consumers

Millennials are growing more than any other generational group as organic consumers

April 14, 2015

As a leading provider of market research reports and solutions, MarketResearch.com is pleased to highlight the newest report by Natural Marketing Institute (NMI), finding that organic foods account for almost 5% of all U.S. food sales.

U.S. Organic Foods Market to Surpass $45 Billion in 2015

Increasing per capita expenditure, growing health awareness and rising inclination towards chemical and pest-free products to drive growth

April 13, 2015

Strong distribution channels of manufacturers and their tie ups with retailers have added to the accessibility and visibility of various organic food products such as fruits and vegetables, organic dairy products and packaged food in the market.

Merging Organic Foods and American Culture

Diversity of organic buyer is increasing, according to OTA

April 10, 2015

Today's organic tent looks a lot different than yesterday's. It's bigger, younger, and significantly more diverse than just a few years ago. In fact, inside that tent, it looks pretty much like most places in America, a new study by the Organic Trade Association (OTA) shows.

Pacific Foods Organic Coconut Non-Dairy Beverage

New beverage contains less than half the amount of sugar per serving as some similar products

April 2, 2015

Pacific introduced a new line of Organic Coconut Non-Dairy Beverages. Pacific’s Coconut is a nutritious drink that reportedly packs in the rich, authentic flavor of a freshly-cracked coconut.

Increased Knowledge of Organic Translates Into Increased Buying

OTA survey: More families than ever choosing organic as they learn about benefits

March 20, 2015

According to a new survey by the Organic Trade Association (OTA) of families across the nation, today's moms and dads know more about organic, and empowered with that knowledge, more parents are deciding to purchase organic than ever before.

Sethness: Organic Options

Sethness adds two new certified organic options to caramel color line

March 16, 2015

To meet growing consumer demand for organic food and beverage products, Sethness Products Company now offers two Certified Organic Class I E150(a) Caramel Colors.

Bar Aids Digestion

GoMacro’s new Thrive bars target digestive, cognitive and cardiovascular health

March 5, 2015

GoMacro, Viola, Wis., extended its portfolio of USDA certified organic nutrition bars with GoMacro Thrive, a new line to support digestive, neurological and cardiovascular body functions.

Clean and Simple Food Labels

Prepared Foods’ R&D Seminar presenters give attendees helpful, how-to advice to formulate foods that meet consumer clean label demands.

February 17, 2015

Prepared Foods’ R&D Seminar presenters give attendees helpful, how-to advice to formulate foods that meet consumer clean label demands.

Culinary Farms: Frozen Pastes

Culinary Farms’ new frozen pastes deliver concentrated flavor with no preservatives or additives

January 19, 2015

Culinary Farms is a producer of distinctive, premium quality dried food ingredients. The company’s all-natural products include fresh dried, Pure Sun Dried™, traditional sun dried and USDA certified organic dried tomatoes, all California-grown.