NUCO is a farm-to-table brand sourcing sustainably and ethically grown organic coconuts, while supporting Filipino coconut farmers
January 9, 2020
NUCO is a farm-to-table brand sourcing sustainably and ethically grown organic coconuts and supporting Filipino coconut farmers engaged in fair business practices.
Organic chickpea snack company expands outside of the puffed snack category
December 19, 2019
With 3g of protein and 3g of fiber per 1-ounce serving, these chickpea chips pack a punch of plant power, to keep you keepin' on. HIPPEAS® new Tortilla Chips are available exclusively at Whole Foods Market stores nationwide.
Fuchs North America introduces “East Asian Creations Collection” of seasonings, bases and flavors
December 19, 2019
This collection presents mouthwatering seasoning blends ideal for proteins, soup, appetizers and sides. These items also are the starting point for food manufacturers to develop their own rich signature product offerings, with Fuchs’ culinary specialists at their side.
Prepared Foods readers select Farm Rich Microwavable Time Outs as their favorite new product launch from October 2019
December 6, 2019
Farm Rich Microwavable Time Outs feature four varieties of microwavable single-serve snacks with custom dipping sauces. They contain 21g of protein per serving, delivering a satisfying snack during "time outs."
Move will expand the company's better-for-you portfolio and production capabilities
December 3, 2019
The addition of BFY Brands will expand Frito-Lay's snacking portfolio and further deliver on its Winning with Purpose vision to offer consumers more positive nutritious options.
The crisps feature the brand’s unique Sprouted and Fresh Pressed™ whole grains and offer flavor and nutrition
November 29, 2019
Featuring flavors, including fruits and vegetables such as blueberries, beets, sweet potatoes and lightly spicy green chiles, Angelic Bakehouse 7 Sprouted Whole Grains Crisps provide 4g of protein and 3g of fiber per serving.
Marzetti's dips now deliver cleaner ingredients, less fat and calories
November 26, 2019
The new recipes have been implemented across all Marzetti Veggie Dip flavors, including Ranch, Southwest Ranch, Dill, Spinach, French Onion, Avocado Ranch, and Blue Cheese, delivering unrivaled flavor with fewer ingredients, less fat and fewer calories.
Comax Flavors eyes next year’s top trending flavors
November 20, 2019
Plant-Powered Snacks capitalizes on consumers’ quest for better-for-you plant-based foods and the trend to snacking while No Proof Needed addresses sober curious consumers’ interest in low and no alcohol beverages.
New innovative flavor will be available in March of 2020
November 19, 2019
Available beginning in March 2020, this latest innovation is a pairing of dill and spicy garlic that harkens back to a fan-favorite snack and barbecue or picnic side dish. With a balance of savory, spicy and sour seasoning, Spicy Dill Pickle leaves taste buds reveling in tangy saltiness.
Fuchs North America introduces limited edition “Super Good Super Foods” seasonings collection
November 11, 2019
Fuchs helps food companies make sense of the trends and tap into where the culinary energy is strongest. In this spirit, each of the items that make up Fuchs’ Super Good Super Foods Collection features innovative and mouthwatering flavors that will liven up any food product.