CauliPuffs, a family-owned business from Central Coast California, debuted the wholesome puffed snack line, made from a blend of cauliflower, rice and corn. Each crispy puff is gluten free, soy free, non-gmo and lovingly baked in the United States.

Boulder Canyon®, a line of better-for-you, kettle style potato chips offered by Utz Brands, Inc., and Grillo’s® Pickles, launched a limited time only Classic Dill Pickle Flavored Kettle Style Potato Chip.

In advance of 2024, Frito-Lay and Quaker are unveiling three food and snacking trends poised to shape the year ahead.

StarKist® Co. introduced its latest new product innovations for StarKist Tuna and Chicken Creations® Pouches, and StarKist Lunch-To-Go® Kits.

The packaging designs were optimized, reducing the total material weight for these three foods by 672,000 pounds, reducing 124,000 pounds of plastic and reducing 548,000 pounds of corrugated cardboard used for shipping cases (annually). 

The new Hot Honey Snack Walnuts highlight Diamond's California-grown walnuts, which contain protein, fiber, and ALA Omega-3, lightly glazed with Nature Nate’s Hot Honey, 100% pure honey infused with chili peppers. 

Goldfish Crisps combine the best of Goldfish and the best of chips into one snack that is light and airy, and always baked in the iconic Goldfish shape.

Fresh Cravings, a family-owned snacking brand, announced two new innovative hummus flavors to its lineup: Tajín Chili Lime Hummus, developed in collaboration with Tajín, a chili lime seasoning, and Dill Pickle Hummus, which adds a pickle-flavored twist on Fresh Cravings' beloved Classic Hummus. 

Highlander Partners, L.P., a Dallas-based private investment firm, announced the merger of its portfolio company, Benestar Brands, with Palmex S. de R.L. de C.V., a portfolio company of Wind Point Partners. In this strategic move, Wind Point will become the majority shareholder of the combined business, while Highlander will retain a significant minority position.