Vie de France Gourmet Burger Buns and Pre-Portioned Scones make new offerings
June 29, 2015
Vie de France introduced two new products that will enhance operators’ offerings across all day-parts. Vie de France Gourmet Burger Buns and Pre-Portioned Scones are the two new items.
Technomic's Consumer4Sight research group details consumer preference study
June 25, 2015
Every week brings new headlines about a national foodservice brand pledging to reduce or remove food additives from their menu or products. Consumer demand is driving these changes, and the experts at Technomic's Consumer4Sight research group have timely data detailing why consumers want to know more about the food they eat, and what exactly they want to know.
Cinnabon Sausage Bites are available at locations nationwide
June 22, 2015
The new flavor innovation takes fluffy Cinnabon dough, wraps it around a breakfast sausage, and serves it up fresh-baked with a side of warm maple syrup or mustard.
Opportunity exists for brand to improve guest experience through digital amenities
June 19, 2015
In only a few short years, digital amenities like online ordering and mobile payment have gone from futuristic novelties to modern necessities for restaurant consumers, and new research from Technomic Inc. confirms that people expect more from a brand's technology offerings than ever before.
More consumers are taking a “back-to-basics” approach to food. They want fewer and simpler ingredients, little to no processing and greater nutritional benefits.
Foodservice spending, which was up 3% in the year ending April 2015, did not equate to foodservice visits, which were flat in the period, according to The NPD Group, a global information company.