Scientists are reporting an in-depth analysis of how the caffeine in coffee, tea and other foods seems to protect against conditions such as Alzheimer's disease and heart disease on the most fundamental levels.
The Grocery Manufacturers Association (GMA) and the Association of National Advertisers (ANA) announced the results of new research conducted by Georgetown Economic Services (GES) that shows the average number of food and beverage advertisements that children 2-11 viewed on children’s programming fell by 50% between 2004 and 2010.
PepsiCo Inc. said it plans more price increases on its products this summer, but not enough to offset rising commodity costs amid a still-fragile consumer recovery.
A new meta-analysis pooling the results of six long-term prospective studies provides data that habitual coffee consumption is not linked with a higher risk of high blood pressure.
Diet soda and other artificially sweetened drinks, previously implicated in the chance of developing diabetes, are not guilty, according to a study by researchers at Harvard University.