Experts kicking off World Water Week have issued a dire warning: If humans do not change their habits, the global population may have to abandon its meat-heavy meals or risk facing a food supply crisis by the year 2050.
A new report shows that differences are blurring between fast food and fast casual restaurants in Canada and reveals the driving forces of the commercial foodservice industry.
New York's attorney general is investigating whether the multibillion-dollar energy-drink industry is deceiving consumers with misstatements about the ingredients and health value of its products.
Brynwood Partners VI L.P. has signed a definitive agreement to acquire a controlling stake in the Back to Nature brand food business through a joint venture partnership with Kraft Foods.
New research has been presented at a recent meeting of the American Chemical Society (ACS) that indicates coconut water may be one of the best sports drinks.