Horizon Milling announced initial findings from its proprietary multi-year research program to understand what drives liking and disliking of whole wheat breads by specific consumer segments.
October 7, 2013
Consumers fell into unique segments defined by their demographics (e.g., age, income), behaviors (e.g., brand loyalty), and attitudes (e.g., how they feel about certain attributes) in relation to bread.
New research suggests advice for pregnant women to go easy on fish might have been too restrictive.
October 4, 2013
Researchers at the University of Bristol in England have found that eating fish accounts for only 7% of the mercury in a person's body, much lower than people have assumed.
Artisanal Brands Inc. has signed a long-term lease on a new Artisanal Cheese Center in New York City with cheese aging caves, production and office facilities.
October 4, 2013
The Falchi Building occupies a full city block at the epicenter of robust development in Long Island City.
Virginia Dare and its new partner have announced a new dual strategy to improve the sustainability of Madagascar’s vanilla market.
October 3, 2013
A primary objective is to enable farmers to properly cure their own green, or raw, vanilla such that they can earn the much needed extra revenue associated with this value added activity.