Liguria Foods is a producer of pepperoni, salami, and other premium protein pizza toppings
February 23, 2016
CTI Foods (“CTI”), a provider of custom food solutions to America’s top restaurant chains, announced that it has acquired Liguria Foods, a producer of high-quality pepperoni, salami, and other premium protein pizza toppings for both pizzerias and sandwich shops.
Bob Corscadden, vice president marketing & innovation at the Kellogg Company, joins board of directors
February 23, 2016
As a member of IFMA’s Board of Directors, Corscadden will help the association set its strategic direction and lead in its efforts to achieve long-term goals.
Elizabeth Lindemer will be responsible for working with teams of culinary professionals and R&D specialists
February 22, 2016
Fuchs North America, a leading supplier of seasonings and taste solutions to the food manufacturing and foodservice industries, announces the appointment of Elizabeth Lindemer as the company’s new corporate executive chef.
Greg Shewchuk to assume Senior Vice President, Chief Marketing and Commercial Officer, Americas Simple Meals & Beverages positions
February 22, 2016
Campbell Soup Company announced the appointment of Greg Shewchuk as Senior Vice President, Chief Marketing and Commercial Officer, Americas Simple Meals & Beverages, effective March 7, 2016. Greg will report to Mark Alexander, President, Americas Simple Meals & Beverages.
The transition follows a months-long review of White Castle's supply chain
February 19, 2016
This transition follows a months-long review of White Castle's supply chain, and is an issue the company has been working alongside The Humane Society of the United States to address since last year.
New executive brings 25 years of international leadership experience from Cargill, a global food, agribusiness and trading company
February 17, 2016
At Cargill, Ryan was platform leader of the Agricultural Supply Chain in Shanghai, China, where he oversaw the agricultural commodities origination, trading and processing for this multibillion dollar division with more than 30,000 employees and 700 facilities.
Celebrating its 150th birthday, General Mills commits to future of making food
February 17, 2016
And honoring its journey of developing leading brands, life-changing inventions and cultural icons, General Mills is pledging "a future of continued innovation – and striving to help make its communities and the world a better place."
National Deli has built a reputation for high-quality raw and cooked meats
February 16, 2016
Colorado Premium Foods, a beef processor serving retailers, restaurant chains and private labels around the world, announced it has acquired the assets of Miami, Florida-based National Deli, LLC.
Commemorative event to provide an opportunity to reflect upon the company’s heritage
February 16, 2016
Hormel Foods Corporation is celebrating its 125th anniversary in 2016. This commemorative event provides an opportunity to reflect upon the company’s heritage and celebrate the future direction of the company.