Fifteen startups will showcase innovations at FoodBytes! Pitch on November 10
October 26, 2021
The finalists were chosen amongst the cohort of 45 global startups previously selected as participants in FoodBytes! Pitch 2021, Rabobank's multi-week food and agriculture innovation program that drives collaboration between startups, corporate leaders and investors to develop solutions to food system challenges.
Kemin Food Technologies shares sustainability video, its story
October 25, 2021
Kemin Industries has released a new video, “The Journey to Sustainability,” which highlights the importance of sustainability, particularly for the Kemin Food Technologies – Americas business unit, and the ways Kemin practices and measures company efforts
The change honors that the company has evolved beyond its dairy roots and today serves a wide variety of business-to-business customers in a full spectrum of food solutions
October 22, 2021
Darifair Foods, a culinary and food science-focused provider of flavor and functional ingredients for restaurants and food manufacturers, announced a new company name and brand identity: Rubix Foods.
Industry veteran Phil Kafarakis to take on role as CEO
October 21, 2021
Beginning Nov. 1, 2021, Kafarakis will be responsible for overseeing IFMA's day-to-day operations and will direct the activities of the association in support of policies, goals and objectives established by its Board of Directors.
New partnership agreement begins with a landmark production run of a product containing cultivated meat
October 21, 2021
Mission Barns cultivates its fat using a patented process to grow real animal cells without the animal. This process allows for the efficient production of meat in a far more sustainable and climate-friendly way than conventional animal agriculture.
Organization awarded companies for work in technology, product development and packaging
October 21, 2021
The Association for Dressings & Sauces (ADS) hosted the ADS Technical Meeting on October 10-12 in Scottsdale, Ariz. During this meeting, ADS awarded a handful of members and member companies its prestigious Tech Awards and awards for Dressing, Sauce, and Packaging of the Year.
The company adds three new hires: Mike Ragsdale, Tracy Sheehan and Rhonda West
October 21, 2021
Ragsdale joined Idaho Milk Products as the milk fat commercialization manager. Ragsdale’s focus will be to further explore commercial opportunities and expansion of their milk fat sales.
Brenntag Food & Nutrition invites formulators to its first Global Virtual Nutrition Event
October 20, 2021
Brenntag Food & Nutrition, part of Brenntag SE, invites its customers, suppliers, and the interested public to its first Global Virtual Nutrition Event, which will be staged online on November 9, 2021.
AAK, one of the world’s leading manufacturers of value-adding specialty vegetable fats and oils, recently announced the promotion of Jason Glaser to serve as director of sales-US Central Region & Canada.