Eating eggs for breakfast is associated with greater satiety and reduced calorie consumption at lunch than eating wheat-based breakfast foods like ready-to-eat breakfast cereal.
Green tea’s status as a superfood is growing gradually, as a new study has claimed that drinking the beverage could help fight bad breath and even mouth cancer.
Exposure to a common contaminant in food may boost the risk of osteoporosis, according to a new study released on March 2, 2012, online in the journal Bone.
Blommer Chocolate Co. said it will invest $45 million to support cocoa sustainability efforts by 2020 under a new program it calls Sustainable Origins.