Emmy’s Organics receives Whole Foods Local Producer Loan and introduces a new raspberry flavor to its line of vegan, gluten-free and non-GMO macaroons
January 22, 2016
Mission-driven manufacturer of vegan, gluten-free and non-GMO power snacks and cereals, Emmy’s Organics announced the launch of its new Raspberry Macaroon, the latest addition to its growing product lineup.
New product is free from dairy, soy, GMOs and carrageenan, and is certified Vegan, Gluten-free and OU Kosher
January 22, 2016
Crafted from almonds and coconuts, nutpods is the first unsweetened, dairy-free creamer with the consistency of real cream. The creamer, made by Green Grass Foods, Inc., is available Original, French Vanilla and Hazelnut flavors.
Flavored with the extracts of Sicilian lemons and a splash of coconut cream, Lemoncocco™ is a lightly sweetened beverage
January 20, 2016
With only 90 calories per 12-ounce serving, Lemoncocco™ is an accompaniment to lunch, dinner or as an afternoon refresher. It is both dairy- and gluten-free.
Gluten-free, non-GMO oatmeal to be available in four new flavors
January 19, 2016
Modern Oats, the all gluten-free, non-GMO verified and 100% whole grain oatmeal brand owned by Innovative Beverage Concepts, Inc., will introduce four new protein and nutrient-rich flavors of oatmeal, paving the way for healthy, fast breakfast options.