Articles Tagged with ''Tyson Foods''

Tyson Foods Acquires Tecumseh Poultry

Tecumseh Poultry was founded in 1998 and produces air-chilled, fresh chicken, as well as deli-style chicken and a variety of chicken sausages

June 12, 2018

The company’s operations include two plants located in Tecumseh and Waverly, Nebraska, as well as live operations. Tyson Foods currently plans to operate Tecumseh Poultry as a separate, wholly owned subsidiary and expects to retain its approximately 600 team members, including operations staff, sales teams and management.

Flashfood Partners With Tyson Innovation Lab

The two companies are striving to help educate people on the facts about food waste

April 25, 2018

The boxes can be ordered online at flashfoodbox.com or through the Flashfood app available through most online app stores and are delivered directly to customers’ homes. Subscribers will receive a 10% discount. Subscriptions are available weekly, biweekly and monthly. Recipes using these ingredients are also available online.

Tyson Foods Shopping Pizza Crust Business

The sale of TNT Crust includes the pizza crust business of partially baked crusts, flat breads and self-rising crusts as well as the company’s two manufacturing facilities

March 29, 2018

Goldman Sachs is acting as Tyson Foods’ financial advisor on the sale.

Tyson Foods Unveils New Innovations

Financial discipline and strong cash flows are fueling the company’s strategic intent to sustainably feed the world with the fastest growing protein brands

February 20, 2018

Tyson Foods, Inc. President and Chief Executive Officer Tom Hayes said that Tyson Foods is well-positioned to meet the growing demand for protein. Speaking at the 2018 Consumer Analyst Group of New York conference, Hayes and members of Tyson Foods’ enterprise leadership team shared with investors that the company is delivering on its strategy and driving growth across the company’s portfolio of protein – from its Chicken, Beef and Pork segments to Prepared Foods.

Tyson Foods Teams With Startup Incubators

The company announced an agreement to work with two business incubators, Plug and Play and 1871, that will directly connect it to the startup communities of Silicon Valley and Chicago

February 16, 2018

The move is a unique opportunity to develop the future of the industry by combining the expertise of one of America’s largest food company with the energy, innovation and entrepreneurialism of startup culture.

Tyson Foods Invests in Cultured Meat

Stake in Memphis Meats exemplifies Tyson’s commitment to discovering new ways of meeting growing global demand for protein

January 29, 2018

While the terms were not disclosed, Tyson Foods investment represents a minority stake in the business. Tyson Foods joins a diverse group of investors in Memphis Meats, which includes industry leaders, top venture investors and mission-driven groups, such as DFJ, Atomico, Cargill, Bill Gates and Richard Branson.

Individuals Celebrating Spirit of Innovation Awards

Live Mas

Taco Bell, Tyson partner to develop Naked Chicken Chalupa

October 31, 2017

Talk to the folks at Taco Bell and you realize that this isn’t just a Mexican quick-service restaurant (QSR) business. Instead, this Irvine, Calif., company (a subsidiary of Yum! Brands) angles to be a culturally-centric lifestyle brand with the credo: “Live Mas.” Put into words, it’s a call to live a life worth sharing and try new experiences.

Beyond Meat Expands Distribution

The expansion into Kroger marks a more than tripled distribution growth of The Beyond Burger within two months

August 15, 2017

Tapping into a growing consumer trend that has attracted the attention and support of meat industry titans like Tyson Foods, who own a 5% stake in Beyond Meat, the expansion into Kroger marks a more than tripled distribution growth of The Beyond Burger within two months’ time and reflects an increased demand for plant-based protein among mainstream consumers.

Jennifer Madewell of KFB Events and Justin Davis of Tyson Foodservice Insights & Innovation

Tyson Foodservice Reorganizes

Tyson Foodservice Teams is comprised of small, specialized foodservice teams focused on the industry’s main channels

August 14, 2017

To help foodservice decision-makers deal with concerns such as increased competition, rapidly changing tastes and trends and rising rents and wages, Tyson Foodservice, Springdale, Ark., says it recast its business as a customer-centric enterprise “that understands what’s ‘on the line’ for operators.”

Tyson Foods Streamlines Organization to Maximize Growth

Simplified structure increases agility and decision-making speed

August 3, 2017

Tyson Foods, Inc. (NYSE:TSN) is streamlining its organization in support of a growth strategy announced earlier this year, the company reported today. The new structure is designed around the company’s segments of Beef, Pork, Chicken and Prepared Foods.

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