Cookie brand expands product offering to provide consumers with both crispy and soft-baked versions of its better-for-you cookies
February 11, 2022
The first products released outside its original line of super-soft cookies, the company's new Crispy Cookies are now available in two flavors: Chocolate Chip and Cinnamon Speculoos Crunch.
New cereal is made with organic gluten-free whole oat and rice flour
February 10, 2022
Made with organic gluten-free whole oat and rice flour, Rhino Rolls™ is gently sweetened with organic cane sugar and sprinkled with real cinnamon and vanilla, creating a special cinnamon bun flavor.
This brand launchd with $1MM in prizes, and offers a chance to compete for MrBeast's Chocolate Factory
February 9, 2022
With the mission to deliver high-quality snacks to the masses, Feastables' first launch is the MrBeast Bar, a gluten-free chocolate bar that starts with four simple ingredients, including organic cocoa.
New Brand Identity, Formulation and Functional Benefits Focus Brain-Gut Connection
February 9, 2022
Reformulated with an essential, proprietary blend of prebiotics, trace minerals, plant fibers and organic ingredients, VINA is crafted to directly benefit the brain-gut connection.
The product is also keto-friendly, gluten-free and grain-free with 3g of net carbs and 0g of added sugar
January 19, 2022
Altering the wellness space with products that not only taste good but offer functional, healthy benefits, the new flavor joins NuTrail’s lineup of high quality, low-carb and low-sugar products.
The new gluten-free nutrition bars contain protein and fiber
December 27, 2021
Available in three flavors, Apple Cinnamon, Sweet Cocoa, and Chocolate Brownie, BodyBar was designed to reset the bar and serve as a better-for-you replacement for traditional nutrition bars.
The product features an improved recipe made from oats and chickpeas
December 24, 2021
Made with oats and chickpeas and free from dairy, gluten and soy, Daiya's new and improved recipe offers a creamier, more balanced taste with a semi-firm bite and smooth finish.
The products are gluten-free, vegan, non-GMO, and keto-friendly
December 8, 2021
Small Town Cultures raw fermented foods include sliced jalapeños, cardamon beets, turmeric kimchi, spicy radish, Meyer lemon, and more to support nutrition.