he new addition is being added to an existing facility and is anticipated to add on 29,827sq-ft for the warehouse, production and office areas. After construction is completed, the expansion will continue into the technical services area of the manufacturing site.
EQUII's breads contain 10g of complete protein per slice, setting them apart in the market as a complete protein source. Each slice contains all 9 essential amino acids in the correct ratio, which are essential for human well-being, but are typically found only in animal protein.
The sunset of Natural Products Expo East coincides with a positive and transformative development for the natural and organic products industry – the introduction of an entirely new event format next year that leverages a more tailored and intentional approach to connection and product discovery.
Ten association member companies will deliver presentations at the event
September 18, 2023
Upcycled Food Association (UFA), in partnership with Misfits Market, is hosting the Upcycled Alley at Natural Products Expo East from Sept. 21-23, 2023 in the Innovation Experience.
JPG Resources identified 731 booths (23%) as having “vegan” food, and 401 booths (13%) that described their offerings as functional. Meanwhile, references to “regenerative agriculture” and “fermentation” mentions made up approximately 1% each out of 3,178 total exhibitors.
Product judges named 8 FABI Favorites for stand-out flavors in taste, creativity and ingenuity
March 22, 2023
New this year, eight of the FABI Awardees have been selected by the judges as FABI Favorites as the most groundbreaking and influential of the year. The National Restaurant Association Show brings together more restaurant and hospitality buyers and equipment manufacturers than any other industry event and will be held May 20-23, 2023, at McCormick Place in Chicago.
The Justin's and Applegate brand teams highlighted the latest innovations and new products at Natural Products Expo West
March 20, 2023
Hormel Foods global impact and innovation team members attended the conference's climate day, where over 50 environmental and sustainability experts presented on topics such as regenerative agriculture, traceable supply chain and sustainable trends in the food industry.
ADM uses SupplySide West 2022 to showcase on-trend tastes, new product concepts
October 24, 2022
ADM invites SupplySide West 2022 visitors to Booth #5455 where the company will showcase on-trend new product concepts in keeping with its Annual Global Trends Report.
IFT FIRST attendees will have the opportunity to engage in a variety of reimagined experiences to discover the latest global trends, newest innovations, and cutting-edge solutions while making strategic connections.
June 24, 2022
The Institute of Food Technologists (IFT) announced new details around the in-person experience at IFT FIRST: Annual Event and Expo, taking place July 10-13 at McCormick Place in Chicago.