Articles Tagged with ''at home meals''

STATE OF THE INDUSTRY

More at-Home Meals Put a Spotlight on New Prepared Meals and Entrées

Time to Shine: With more consumers scrutinizing prepared foods, freezercase leaders such as Nestlé USA, Conagra Brands, and others have been active

Robert Garrison

March 15, 2021

Today's at-home meal solutions are front and center, right in the spotlight.

STATE OF THE INDUSTRY

Consumers Turn to Dairy Products to Find At-Home Comfort, Health and Other Benefits

Dairy food flavor and formulation trends across multiple categories including cultured products, milks, cheese, ice cream and more

Kathie Canning Anna Boisseau

March 11, 2021

It’s been 26 years since the California Milk Processor board first launched its legendary “Got Milk?” campaign. Even with the passing of time, the slogan (picked up the Milk Processor Education Program) still speaks to milk’s role as an at-home, every day staple.

Tovala Raises $30M Series C to Fuel Growth of Food Technology Brand

Smart oven and self-cooking meal company poised for record year

February 5, 2021

Tovala, a meal service paired with a countertop smart oven that scans, steams, bakes, and broils its chef-crafted meals, announces the close of a $30M Series C funding round led by Left Lane Capital, an investment group focused on high-growth internet and consumer companies, with participation from previous investors Finistere Ventures, Comcast Ventures, OurCrowd, Origin Ventures, Pritzker Group Venture Capital, and Joe Mansueto.

Eighty-One Percent of Dinner Occasions Happen at Home

Dinner remains an important social meal occasion and the vast majority of dinner occasions happen at home

February 13, 2017

When dinner happens at home, more than one-third (35%) of consumers prepare the meal from scratch (using individual ingredients).

Sweet on Sweet Potatoes

November 13, 2012

Sweet potato consumption rose nearly 10% since the year 2000.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.