Purely Elizabeth, the maker of nutritious granola and breakfast foods, announced the launch of Cookie Granola, a new granola product line now available nationally. The Cookie Granola marries the brand's granola with its cookie recipe for a snackable granola cluster that has the flavor and crispy texture of a cookie.

Purely Elizabeth Cookie Granola comes in three flavors to obsess over: Chocolate Chip, Double Chocolate and Oatmeal Raisin. They are Certified Gluten-Free, Vegan and Non-GMO Project Verified.

Cookie Granola draws upon the brand's breakfast roots and is equally enjoyable as a convenient, comforting, and healthy snack. Granola is proving to have the highest snacking opportunity out of all breakfast cereal options, according to the company. 

Purely Elizabeth Cookie Granola is made with the nutritious, transparent, and quality ingredients, including 100% whole grains, is baked with coconut oil and coconut sugar, and provides a good source of fiber per serving. In addition, the Cookie Granola is made with organic certified gluten-free oats, oat flour, and coconut flour, to give it a differentiated experience.

Varieties include:

- CHOCOLATE CHIP COOKIE GRANOLA – dark chocolate chunks and creamy almond butter
- DOUBLE CHOCOLATE COOKIE GRANOLA – dark chocolate chunks and rich cocoa powder
- OATMEAL RAISIN COOKIE GRANOLA – plump organic raisins and creamy almond butter

Purely Elizabeth Cookie Granola is Certified Gluten-Free, Vegan and Non-GMO Project Verified. All flavors are now available to purchase at Walmart, Whole Foods, and Publix, as well as PurelyElizabeth.com for $7.99.

www.purelyelizabeth.com