Shoppers Connect with New Sustainable Food & Beverage Products

Younger consumers are more likely to engage with new products featuring sustainability claims

Prepared Foods Sustainability Infographic

Modern consumers are adopting sustainable food and beverage products at an increased rate, while younger generations of shoppers, in particular, have gravitated toward sustainable options. For their part, food and beverage product developers are supporting R&D innovation as future projections for sustainable product growth are tracking in a positive direction.

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Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.