Chef's Cut recently released its Ghost Pepper Meat Stick packs, as well as Biltong keto/paleo-friendly jerky.
Chef’s Cut has paired real cuts of beef and pork with the infamously hot ghost pepper for the spiciest meat stick ever. The Chef’s Cut Ghost Pepper Meat Stick packs 7g of protein, 1g of sugar, only 100 calories, and is useful for those who crave a savory snack with some heat.
The suggested retail price is $1.99 / one-ounce stick.
Chef’s Cut Biltong is a keto/paleo-friendly jerky that has zero-sugar and packs 26g of protein. Made from air-dried premium cuts of razor-thin, lean beef and a chef-crafted blend of spices, the result is an authentic version of the South African snack. Available in two savory flavors—Original and Spicy Chili, this high-protein snack is also gluten-free and nitrite-free.
The suggested retail price is $5.99 / 1.7-ounce bag
