Company listens to consumers’ aim to eat less red meat without sacrificing high-quality protein
January 4, 2019
While health conscious and sustainability focused consumers are demanding more 100% grass-fed beef options, they are also looking for easy ways to eat a little less red meat without sacrificing the high-quality protein and flavor beef provides.
The new whole-food protein bar features 14g of protein and 9g of healthy fats
December 19, 2018
Made with certified organic spices, grass-fed beef from New Zealand and Australia, and uncured bacon, the bar’s meaty, savory and perfectly spicy taste profile is sure to satisfy hunger cravings.
Homegrown combines its high quality, grass-fed and grass-finished beef with a unique blend of culinary-inspired flavors
October 9, 2018
Homegrown Meats has developed a loyal following in the Southwest Pacific region for its handcrafted, grass-fed and grass-finished jerky and is a go-to for those seeking a healthy jerky option.