New cake varieties include Triple Citrus Swirl, Chocolate Espresso Swirl and Raspberry White Chocolate Swirl
April 8, 2022
The new Swirled Bundt Cakes will join an existing array of specialty 16oz Bundt cakes from Café Valley, including Lemon, Triple Chocolate Fudge, Pumpkin Cream Cheese, All American and Christmas Chocolate Bundt Cakes.
Dianne’s Fine Desserts, Newburyport, Mass., greets spring with two new cheesecakes: Vanilla Bean and Chocolate Espresso; and two new individual bundt cakes: Upside Down Pineapple and Lemon Cream.