Barry Callebaut Group has launched two varieties of chocolate sweetened with cacaofruit as part of its mission to advance cocoa sustainability and drive innovation in the category.
Barry Callebaut’s new sustainability strategy includes four targets that the company expects to achieve by 2025
December 2, 2016
Barry Callebaut, a manufacturer of high-quality chocolate and cocoa products, published its new sustainability strategy “Forever Chocolate,” with the ambition to move sustainable chocolate from niche to norm in less than a decade.
Barry Callebaut and Prova to launch joint project empowering vanilla farmers
October 7, 2016
Barry Callebaut will apply its long-standing cocoa expertise in association with Prova’s local vanilla know-how, creating synergies on the ground for the benefit of the local vanilla farmers.
Barry Callebaut completes acquisition of FrieslandCampina Kievit vending activities
March 7, 2016
Barry Callebaut, a manufacturer of high-quality cocoa and chocolate products, announced that it has successfully closed the acquisition of the commercial beverages vending activities of FrieslandCampina Kievit.
Barry Callebaut Group to further expand North American portfolio of specialty/nut-based products for both its gourmet and industrial business
June 8, 2015
The Barry Callebaut Group has signed an agreement to acquire the customer portfolio, brands, recipes, and manufacturing equipment from nut products manufacturer American Almond Products Co., Inc.