Sales of organic food products are rapidly expanding in the retail and foodservice channels. As a result – food manufacturers are scrambling to source organic certified ingredients.

Fuchs North Americaintroduces the “Celebrate Southeast Asia Collection,” a new line of distinctive seasonings, bases and flavors. The collection’s four unique and authentic items offer exciting and delectable takes on popular Southeast Asian dishes and flavors.

ICL showcased new product technology in a clear, low-pH, Strawberry Limeade whey protein beverage; as well as a meat alternative hot dog.

The latest report from business intelligence provider visiongain offers comprehensive analysis of the global protein ingredients market. Visiongain assesses that this market will generate revenues of $27.70 Billion in 2015.

The report "Protein Ingredients Market by Source (Animal (Dairy, Egg, Gelatin) & Plant (Soy, Wheat, Vegetable)), Application (Food & Beverage, Animal Feed, Cosmetics & Personal Care, Pharmaceuticals), by Region - Global Trend & Forecast to 2020" published by MarketsandMarkets, the market for Protein Ingredients is projected to grow at a CAGR of 5.6% to reach $39.08 Billion from 2015 to 2020.

As consumers become more health conscious, they are opting for preventive measures such as fortified foods.