Earlier this year, the Oregon cheesemakers at Tillamook released a comprehensive trend report on new ways consumers are finding to enjoy cheese. Two intriguing pairings revealed by the report included matching artisanal honeys with artisanal cheeses, and what the trend-spotters called “the cheddar plunge”.
The brand also refreshed its low fat yogurt recipe
February 7, 2017
With increased consumer demand for whole milk yogurt options, Tillamook responded with a wholesome recipe with 4% milkfat and premium, innovative flavor combinations.
New cheeses provide portion controlled convenience for health-focused shoppers
February 12, 2015
Tillamook County Creamery Association, the farmer-owned cooperative, released Really Thin Slices, delivering flavor and about half the calories of its Deli Sliced cheese.