bananas | Prepared Foods

Items Tagged with 'bananas'

ARTICLES

2023 SPIRIT OF INNOVATION AWARDS

Cold-Pressed Processing Transforms Dried Green Bananas into Pasta

Solely breaks pasta paradigm with fusilli pasta from organic green bananas

Robert Garrison

August 31, 2023

Solely says it used its signature, patented cold-pressing process to transform dried green bananas into a traditional fusilli shape and texture. The dark-colored Organic Green Banana Fusilli Pasta cooks to an al-dente texture in just four minutes and is ready to be topped with a sauce or other ingredients.

Comax Flavors: Flavor of the Month

Comax Flavors showcases Chocolate Hazelnut Banana as on-trend taste

September 3, 2019

According to the National Confectioners Association (NCA), Chocolate represents 60% of the $35 billion US confectionery industry and US chocolate sales total more than $21 billion annually. It is reported that on average people consume 12.57 pounds of chocolate per year. NCA also finds that consumers enjoy chocolate as a treat, averaging two to three times per week.

Kellogg's Raisin Bran with Bananas

Kellogg's Raisin Bran with Bananas provides real fruit and a good source of potassium

June 8, 2018

For fans craving a breakfast that is wholesome yet convenient, Kellogg's Raisin Bran with Bananas provides real fruit and a good source of potassium. The addition of real banana slices is a simple, sweet complement to the crispy bran flakes, sun-ripened raisins, and whole grains and fiber.

Nature’s Ingredients, Chiquita Innovation

Chiquita offers frozen or aseptically packaged bananas, pineapple, mango, papaya or passion fruit--along with a host of other products--such as concentrates, juices, essences, powders, flakes and more.

April 17, 2013

Chiquita Fruit Solutions offers more than 250 tropical-fruit ingredient products in a wide variety of packaging types and sizes.

Dole Sells a Pair

September 18, 2012

Dole Food Company Inc. will sell two businesses to Itochu Corp for $1.7 billion in cash

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.