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ARTICLES

CSPI Wants Limit on Added Sugars

The Center for Science in the Public Interest filed a petition with the FDA urging the agency to identify a safe level for added sugars in beverages.

February 13, 2013

The Center for Science in the Public Interest filed a petition with the Food and Drug Administration urging the agency to identify a safe level for added sugars in beverages.

Americans Reduce Consumption of Sugar-sweetened Soda

July 28, 2011

Americans downed nearly a quarter less added sugar in 2008 than they did nine years earlier, a new report concludes.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'added'

ARTICLES

CSPI Wants Limit on Added Sugars

Americans Reduce Consumption of Sugar-sweetened Soda

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.