spirits | Prepared Foods

Reasoned Opinion | Episode 4

In Good Spirits

Executive Editor–Technical David Feder subjectively discusses trending whiskey spirits and what they bring to holiday tables.

David Feder , RDN

December 13, 2024

In this episode of Reasoned Opinion, Executive Editor–Technical David Feder’s editorial series on trends in the food beverage, nutrition, and ingredient industries, he subjectively discusses half a dozen trending whiskey spirits and what they bring to holiday tables. And, of course, he reminds those involved with the consumption of alcohol beverages to encourage responsible drinking.

Cannabis spirits shake things up as alternatives to alcohol

Pamos, Nowadays offer multiple dosing options for flexibility.

Alyse Thompson-Richards

January 30, 2024

Dry January is drawing to a close, but for makers of cannabis spirits, offering consumers an alternative to alcohol is a priority all year long.

Doritos, Empirical Nacho Cheese Spirit

Collaboration imbues iconic nacho cheese flavor of Doritos into a distilled spirit

December 18, 2023

This limited-release offers a multi-sensorial, beverage experience that smells and tastes just like the real thing – bringing the iconic flavor of Doritos Nacho Cheese Chips into the spirits aisle.

Reasoned Opinion | Episode 1

Reasoned Opinion: Ring in the New

December 30, 2022

David Feder, Executive Editor Technical, kicks off 2023 with a new editorial feature, Reasoned Opinion, an op-ed series of his reflections on the trends happening in the food, beverage, nutrition, and ingredient industries.

Maguey Melate Launches Mezcal Subscription Service

Subscribers are given an opportunity to learn about Oaxaca’s storied mezcal culture

November 8, 2019

As the company continues to grow, Maguey Melate has now announced its official launch as it prepares to ship December subscription boxes for the Mezcalero of the Month Club. This shipment will be sent out the first week of December in time for the holidays and the company's largest to date.

Binny’s Beverage Depot Custom Craft Spirit

Moonshine University is rolls out its first custom distill job for Binny’s

January 29, 2018

My Craft Distillery allows spirit lovers from around the globe the once-in-a-lifetime opportunity to create their very own spirit

Distilled Spirits Sector Growth Accelerates

American whiskey – Bourbon, Tennessee and Rye – continued to attract US consumers with volumes up 6.8% to 21.8 million cases

March 1, 2017

The Council estimated that overall retail sales of distilled spirits in the US market reached nearly $78 billion in 2016.

Mizkan: Spirited Rise in Sauce Ingredients

Chefs, long accustomed to using wine in cooking, are borrowing a page from mixologists, adding spirits to numerous formulations, especially sauces and marinades

December 21, 2016

Craft spirits account for one in seven new global spirits launches in 2016, up from 1 in 20 in 2011.

A Lift in Craft Spirits

Craft spirits account for one in seven global spirit launches, according to Mintel research

June 6, 2016

While craft beer has taken the world by storm, today there is a new drink taking a shot at global popularity - craft spirits. Indeed, new research from Mintel reveals that spirits positioned as “craft” have so far accounted for one in seven (15%) new global spirit launches to date in 2016, up from just one in 20 (5%) in 2011.

Reshaping the Spirits Industry

Whiskey accelerates while vodka struggles to find new footing as consumer shift to dark spirits continues

June 11, 2015

Three of the top five fastest-growing spirits brands are vodkas, but whiskey is the category with the most momentum, according to the 2015 SpiritsTAB Report from Technomic Inc.

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