pressure | Prepared Foods

Items Tagged with 'pressure'

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Dairy on Blood Pressure

Two or more servings per day of milk, yogurt or cheese was associated with a statistically significant lower systolic blood pressure.

July 31, 2013

The study used baseline data from a subgroup of children aged 8 to 10 years enrolled in the ongoing Quebec Adipose and Lifestyle Investigation in Youth (QUALITY) study.

Canadians Looking to Cut Salt

Some 80% of survey respondents agree the food industry should use less salt, according to new study

March 15, 2013

The survey found little support for taxing higher-sodium foods.

Beet Juice May Lower Blood Pressure

December 31, 2012

Drinking a glass of beet juice may have an immediate impact on lowering blood pressure, according to a new study.

Sodium Solutions

October 29, 2012

Sodium-reduction efforts remain on the food industry's radar, but those effortsare proving more complex and challenging than simply finding a new version of salt.

Yogurt and Blood Pressure

September 20, 2012

American researchers who looked at the diets of some 2,000 volunteers, found those who regularly ate a little yoghurt were less likely to develop high blood pressure.

Concerns about Children's Salt Consumption

September 18, 2012

American kids eat about 1,000mg of salt more than they should each day -- just like adults, a new government study finds.

Dairy May Help Lower BP

May 11, 2012

Vitamin B2, which is found in dairy products, can help lower high blood pressure, according to research by the University of Ulster.

Soy Protein May Lower BP

March 30, 2012

Individuals who ingest the highest amounts of soy protein in a day appear to see a significant lowering of their systolic blood pressure, researchers reported.

Raisins May Lower Blood Pressure

March 29, 2012

New research announced at the American College of Cardiology's 61st Annual Scientific Session suggests eating raisins three times a day may significantly lower blood pressure.