fruit and vegetable consumption

Items Tagged with 'fruit and vegetable consumption'

ARTICLES

Fruit Ingredients in Formulation

August 1, 2023

According to a 2021 survey by the CDC, more than two-thirds (67.3%) of adults aged 20 and above eat fruit “on a given day,” with fruit consumption about 10% higher among women—70.5%—than among men (63.8%).

New Research Reveals America's Fruit & Vegetable Consumption is Eroding

Produce for Better Health Foundation's ongoing study shows fruit and vegetable consumption has declined nearly 10%

February 23, 2021

Despite decades of industry and public health efforts, America's fruit and vegetable consumption continues to decline, according to newly released State of the Plate: America's Fruit and Vegetable Consumption Trends research from the Produce for Better Health Foundation (PBH).

Encouraging Fruit and Veggie Consumption

In a six-week study, researchers attempted to change dietary behaviors.

August 13, 2013

Cost and preparation time were seen as barriers to serving more fruits and vegetables.

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Items Tagged with 'fruit and vegetable consumption'

ARTICLES

Fruit Ingredients in Formulation

New Research Reveals America's Fruit & Vegetable Consumption is Eroding

Encouraging Fruit and Veggie Consumption

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