New mints use innovative technology to deliver unique immune supporting probiotic strain in a quick melt mint
December 16, 2020
The potent mint flavor freshens breath while releasing the immune-benefiting properties of HK L-137, a probiotic originally discovered by Japanese immunologists researching health benefits of sushi and fermentation. Also known as Immuno-LP20®, HK L-137 has demonstrated in human clinical studies to benefit the immune system, respiratory health and overall quality of life.
Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.
