Items Tagged with 'food suppliers'

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Whole Foods Market Announces Annual Supplier All-Star Awards

Retailer recognizes 15 brands that raise the industry bar for quality, innovation, value and social responsibility
June 15, 2023

This year’s recipients, who are being honored for their contributions throughout 2022, include brands ranging from two to 28 years on Whole Foods Market’s shelves. The awards, now in their 11th year, were previously called Supplier of the Year Awards.


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Sweegen: Approved for Europe

European officials approve Sweegen’s Bestevia Rebaudioside M for foods, beverages
July 20, 2021
Sweegen will expand its European business after the European Union Commission published its approval of Sweegen’s non-GMO Signature Bestevia Rebaudioside M (Reb M) for use in food and beverages.
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Epogee: Full Taste, Fewer Calories

Epogee fat replacement technology drives groundbreaking better-for-you chocolate bar
June 21, 2021
Gatsby’s breakthrough product delivers melt-in-your mouth indulgence and achieves unheard-of calorie reduction—thanks to Epogee’s EPG GMO-free, plant-based fat alternative technology. The result is a deliciously satisfying chocolate experience with significantly less calories.
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Florida Food Products: Cut Sodium, Clean Up Label

Fermented mushroom juice concentrate helps processors clean up the label, reduce sodium
June 16, 2021
This lacto-fermented mushroom juice concentrate offers manufacturers a clean label replacement for less desirable ingredients such as MSG, sodium inosinate and quanylate, and autolyzed yeast extract. Meanwhile, the concentrate delivers a distinctive umami flavor in a variety of applications such as soups, sauces, dips, plant-based meats, flavor systems, and more.
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Food Industry News

IFF Receives All Required Antitrust Clearances for Intended

Combination with DuPont’s Nutrition & Biosciences Business Transaction remains on track to close in first quarter of 2021
December 8, 2020
IFF and DuPont announced that the intended combination of DuPont’s Nutrition & Biosciences (N&B) business with IFF has received unconditional clearance from the European Commission.
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Fuchs North America: Craveable Flavors

Fuchs introduces “The Braising Box” collection of seasonings, bases and flavors
October 5, 2020
Fuchs North America introduces “The Braising Box,” a new line of flavors that translate popular cooking methods into craveable flavors. The collection’s four seasonings are inspired by the latest trends in culinary techniques and offer complex flavors that are sure to delight consumers of all ages. 
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Golden State Foods Names New Leadership

Chad Buechel to assume role as president of KanPak US
May 22, 2020
Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice and retail industries, announced the promotion of Chad Buechel to president of KanPak US.
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Comet Bio: Proven Prebiotic

Comet Bio announces positive clinical trial results for its prebiotic Arrabina™
May 20, 2020

Comet Bio announced successful completion of its randomized, placebo-controlled, crossover clinical trial evaluating the gastrointestinal (GI) tolerability and prebiotic effects of its Arabinoxylan Plant Fiber Extract, Arrabina™. Results reveal that consumers can take up to 12g per day of ArrabinaTM with no negative gut or bowel reaction. The study also found that Arrabina™ promotes the growth of bifidobacteria, confirming its prebiotic function.


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