Available in Vanilla Cookie and Chocolate Brownie flavors, the new Organic Creamy Protein with Oatmilk is high in protein, has minimal net carbs and contains no added sugar
February 15, 2023
Available in Vanilla Cookie and Chocolate Brownie flavors, the new Organic Creamy Protein with Oatmilk is high in protein, has minimal net carbs and contains no added sugar, providing clean nutrition.
The new bread offers an improved naturally sweeter taste and texture without compromising nutrition
December 3, 2021
Angelic Bakehouse announced a new bread after conducting an extensive yearlong product innovation program, which consisted of qualitative and quantitative consumer research, more than 10 new bread variations, a packaging redesign and consumer testing panels in two cities.
New Food For Life tortillas are made from sprouted grains and flax seeds
July 9, 2021
Food For Life's new certified organic Ezekiel 4:9 Sprouted Flourless Flax Tortillas contain heart-healthy fiber and essential omega 3 and 6 fatty acids. They are made with freshly sprouted live grains and flax seeds and without any refined flour, artificial ingredients, or preservatives.
New product from Foodnerd is a raw and sprouted cereal that is formulated for optimal nutrition
November 30, 2020
Foodnerd, a company dedicated to shaping the future of food through disguised sprouted mega-food products, launched SeeReal. SeeReal is a raw and sprouted cereal that is formulated for optimal nutrition and positively processed to maintain all of its nutrient integrity.
Raw and sprouted overnight breakfast meal are gluten-free and vegan
July 6, 2020
Foodnerd, a company dedicated to creating easily accessible, digestible, and understandable superfoods, launched OverNights, a raw and sprouted overnight breakfast meal available to consumers. The grab-and-go style pop-up bowl is available in multiple flavors and two bases, resulting in a high-impact food solution that caters to all palates.
The crisps feature the brand’s unique Sprouted and Fresh Pressed™ whole grains and offer flavor and nutrition
November 29, 2019
Featuring flavors, including fruits and vegetables such as blueberries, beets, sweet potatoes and lightly spicy green chiles, Angelic Bakehouse 7 Sprouted Whole Grains Crisps provide 4g of protein and 3g of fiber per serving.
The new pizza crusts contain 120 calories, 6g of protein and 5g of dietary fiber
October 30, 2019
All Angelic Bakehouse products start with Sprouted and Fresh Pressed™ Grains, the extraordinary version of whole grains that are sprouted to amplify flavor and nutrition.
Restaurateur and chef, Nancy Silverton, returns to her roots and partners with the artisan bread company on special edition breads to mark the milestone
January 31, 2019
La Brea Bakery first opened its doors on South La Brea Avenue in 1989. Within a few short months, lines formed around the block as customers hoped to get their hands on one of the bakery’s coveted baguettes.