Prepared Foods talks with Jason Henderson, vice president-product innovation at Captain D’s, a Nashville, Tenn.-based seafood restaurant chain with more than 500 units nationwide.
Seafood restaurant delivers innovative products summer menu items such as Parmesan Crusted Tilapia
July 6, 2015
Available now through August 15, the seafood restaurant is offering guests across the country with both new dishes and old favorites that feature a refreshed twist on flavor and preparation.
